It's a day with lots of good food. Must really watch my diet or it will lead to high cholesterol and heart disease. But I just cant resist the temptation of good food. Thing to ponder about. We live to eat or eat to live?

We started off with Kennie's specialty - Abalone, dried oysters and scallop porridge. Yum Yum.

Then lunch at Mil's place. Home cooked Prawn noodle. It's also her specialty.

Mil showing Veona's bracelet. Valentine's Day present from Veona's admirer.

Belated Bday treat for Agnew at Melben Seafood at Ang Mo Kio.